The volume just kills this place We ordered a variety of Chicken dishes including Jaljira to wash it down. Ground lamb, onions, peppers and spices, roasted in oven and served as appetizer bits. My boss enjoyed his drinks and music as well as my team. Safron rice blended with garden fresh vegetables and nuts.
Cubes of homemade cheese dipped in special batter and deep fried. We visited on a Sunday, and found the place almost empty. We communicate in English, Dutch, Hindi and German. A traditional lamb curry covered with chopped onions, tomatoes and freshly ground spices. ( Boney-M ), and Paul Weller to name a few. Find your favorite food and enjoy your meal.
Cubes of homemade cheese marinated and cooked Tandoori style. One of the best restaurant in Doha, We had dinner here a few times while with family and friends. Succulent pieces of crabmeat simmered in onions, tomatoes, fennel seed and touch of green coriander in cream sauce.
Every creation we serve is obviously meeting Halal requirements. Unleavened bread stuffed with mango chutney. Tandoori prawns cooked with spices in butter sauce. Minced lamb balls stuffed with cashew nuts and raisins and cooked in curry and cream sauce. and they also accept your songs request as well. service was quick, food was great as if u r at home, music was classical but can say a bit...loud (but if u r an indian not going to mind it) Unleavened bread freshly baked to order in clay oven. we were on a business trip and visited the place with my friends and colleagues. Boneless chicken portions marinated and roasted tandoori style. Fresh baked white bread topped with garlic and butter. Service was ok but the live music, an Indian duo, was too loud so conversation was difficult.
We ordered a tandoori chicken which I felt was to dry and mutton chops. The off putting thing is that the music is so...loud that it's like trying to eat your curry in an Indian nightclub. loud that it's like trying to eat your curry in an Indian nightclub.
Long grain rice cooked with shrimp, safron, and seasoning. Chicken marinated in yogurt, spices, herbs, and barbecued in the tandoor. APPETIZERS $ 5.75 Aloo Tikki.
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Its a great indian experience wrt food, and ambience too. Though food was a bit spicy for me thats why I haven't got much to enjoy but the place is nicely decorated.More, very authentic setting Moreover, we can compose every order exactly meeting your preferred level of spicyness. Curry leaf flavored potato pancakes. 410 539 0944. email@example.com The servers here are just wonderful and have great memories it seems. There is live Hindi/urdu music available at the restaurant...and they also accept your songs request as well.More. more.
Crisp spiced patties with ground lamb stuffing. A sweetened yogurt drink with a touch of kewra water. Crisp spiced patties with vegetable stuffing. MENU LUNCH. Do eat hyderabad biryani there..... and mutton mushroom was great too.More, We had a dinner with my colleagues last May and it was nice. Located in the heart of Amsterdam, Akbar Indian restaurant, established in 1981, was one of the first Indian restaurants in Amsterdam. Long grain special rice cooked with lamb and seasoning. My boss enjoyed his drinks and music as well as my team. Order food online for special online food discounts and food delivery. Mushrooms and potatoes cooked in mild spices. Chopped fresh tomatoes, onions, cucumber, and green pepper in mild vinegar and lemon dressing. Ground chicken, deliciously flavored with browned onions and cardamom. starters average £6- £7 Pricing is all right and service is good. 020-6242211. Boneless chicken cooked with fenugreek, herbs and spices — a specialty.
Korte Leidsedwarsstraat 15 Crisp flour crackers mixed with chopped potatoes, chickpeas and onions.
For that reason I wouldn't go again. Cuisine: Indian. Whole wheat layered bread stuffed with potatoes and baked in tandoor with butter. Cauliflower and potatoes cooked with onions, tomatoes, and delicated spices. Fenugreek and potatoes cooked with herbs and spices. Up to date Akbar Restaurant prices and menu, including breakfast, dinner, kid’s meal and more. Boneless tandoori chicken cooked with Punjabi style sauce, bell pepper, tomatoes and a little cream.
Chicken pieces marinated in yogurt and roasted in the tandoor oven with lavish blasting of chilli-coriander sauce.
Not a great choice. Shrimp cooked in spices with touch of ginger and garlic. Mild flavor, yellow split lentils sauteed with onions, ginger and spices. Akbar Restaurant, Doha: See 23 unbiased reviews of Akbar Restaurant, rated 4 of 5 on Tripadvisor and ranked #1,109 of 1,278 restaurants in Doha. Our kitchen serves dishes originating from northern India in Punjabi style. Food, the ambience as well as the service was great. Whole wheat layered bread, baked in tandoor and topped with melted butter. The service was quick. Akbar is the finest Indian restaurant in Holland. Akbar Indian restaurant, established in 1981, was one of the first Indian restaurants in Amsterdam. Thinly spiced onions, deep fried in a flour batter. Our cooks are Indian and our chef cook has been with us from the beginning. 1017 PV Amsterdam Home made cheese cooked with fresh spinach, seasonings, and spices. Highly spiced chicken curry from South India with a touch of cinnamon. The food was just about average. Lamb cooked with cream spinach, coriander and herbs. Chickpeas, onions, and tomatoes cooked in tangy dry sauce. This restaurant serves alcohol. Green okra cooked with onions, tomatoes, herbs, and spices. Freshly made yogurt spiced with diced cucumber and tomatoes. Highly spiced shrimp in sharp and tangy sauce.
Located in the heart of Amsterdam, There are lot of varieties but we have tried only vegetarian food and the taste wasn’t as good as we expected. The best curry leaf flavored potato pancakes you will ever eat. Home made cheese cooked in tomato and butter sauce. You won't ever have to wait long inbetween courses, regardless of the number of guests in the house. The volume just kills this place Marinated chicken pieces cooked with cream spinach, coriander, and a blend of spices. Choice of safron pistachio and mango ice cream. Sweet corn soup made with chicken and spices. Fish cooked with ground coconut in a mixture of spices and herbs. Shrimp cooked in delicate spices and creamed spinach. The music was that loud that the outdoor speakers they were using were crackling. Shrimp lightly seasoned and broiled over charcoal in our tandoor. Having a conversation was impossible
a real treat for the gourmet. A rich flat bread stuffed with nuts and dried fruit and baked in a clay oven. Special rice cooked with sliced lamb, chicken, shrimp, and a mixture of freshly ground spices, almonds & raisins. Traditional rice pudding with almonds and raisins. Fresh vegetables and cheese cooked with mild spices and sprinkled with nuts. Perhaps the most popular North Indian dal. * Disclaimer: Information shown on the website may not cover recent changes.
Large shrimp sauteed with bell pepper, onions, tomato, and spices. A great Indian dish made with cottage cheese, peppers and a blend of spices. Having a conversation was impossible You might perhaps spot one at Akbar soon! Garden fresh lettuce, cucumbers, and tomatoes. loud (but if u r an indian not going to mind it) its around 6pm when we came and selected a seat...near the window partially seeing the corniche area. The music was that loud that the outdoor speakers they were using were crackling. Check our Indian Menu and order Tandoori food, Indian salads, Indian Non-Veg Dishes, Special Indian dishes.
Chicken tikka, lamb seekh kebab, tandoori shrimp and a piece of salmon served on lettuce, tomato and onions. Both kitchen and staff function like a well-organized, professional mechanism and will serve you in an experienced, friendly way. Tender Chicken supremes marinated in garlic, ginger, and green coriander. Few people embody the spirit of brilliant entrepreneurship coupled with achieving the highest standards in modern South Asian cuisine better than Shabir Hussain, the founder of the Akbars chain of restaurants. highly recommended if in Doha and will certainly visit if in Doha again, Went for lunch Eggplant baked, mashed, and seasoned with herbs.
food cooked and presented perfectly
Cubes of lamb marinated overnight and cooked with spices in mild sauce. Marinated cubes of lamb charcoal broiled tandoori style. food varied and good quality Whole wheat buttered layered bread baked with fresh mint. We specialize in Tandoori, Curry, Seafood, Vegetarian and Balti-style dishes, all cooked using fresh ingredients, moments before these are brought to your table. Boneless chicken pieces, potatoes and onions mixed in tamarind sauce sprinkled with mango powder and black Indian salt, served cold. 823 North Charles Street Baltimore, MD, 21201. Music is traditional If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. For current price and menu information, please contact the restaurant Akbar Restaurant directly. A variety of vegetarian dishes served with rice, dal, raita, samosa, poori, gulab jaman, in a traditional Indian serving tray.
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